Presentations in Business Settings
Lehrinhalte
Topics: work and motivation; production; banking; stocks and shares; accounting and financial statements Skills: presentations for various situations/contexts, summary and critique writing, asking and answering difficult questions Grammar: reported speech, phrasal verbs, adjectives and adverbs, make/do/get/have.
Art der Vermittlung
Präsenzveranstaltung
Art der Veranstaltung
Pflichtfach
Empfohlene Fachliteratur
Powell, Mark. Dynamic Presentations. Cambridge, CUP 2017
Lern- und Lehrmethode
Face-to-face learning (input, discussions, case studies, role plays), e-learning and blended learning, support through various media
Prüfungsmethode
Continuous assessment (=participation 25%, presentations 35%, written assignment 15%, e-learning 8%, quiz 17%)
Voraussetzungen laut Lehrplan
Business English 1 + 2
Schnellinfos
Studiengang
European Economy and Business Management (English)
Akademischer Grad
Bachelor
ECTS Credits
2.00
Unterrichtssprache
Englisch
Studienplan
Vollzeit
Studienjahr, in dem die Lerneinheit angeboten wird
2023
Semester in dem die Lehrveranstaltung angeboten wird
3 WS
Incoming
Nein
Lernergebnisse der Lehrveranstaltung
After successful completion of the course, students can:
- give clear and well-structured presentations on a familiar, business-related topic, and answer factual questions, taking into account intercultural characteristics
- discuss the contents of a business plan and prepare sections for their own business idea utilizing appropriate vocabulary
- understand the structure and contents of a business venture pitch
- produce a well-structured pitch using the appropriate contents and communicative strategies
- answer difficult questions related to their venture
- read and discuss texts dealing with complex international economic and business topics
- summarize and draw conclusions from these texts •Apply situation- and topic-appropriate vocabulary orally and in writing
- correctly use basic and advanced English grammar.
Kennzahl der Lehrveranstaltung
1389-20-01-VZ-DE-34